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If you work in the restaurant industry, we'll send you QSR for free! Just tell us a little about yourself. It’s that easy.
QSR currently offers subscriptions for U.S. mailing addresses only. If you live outside the U.S., sign up for our 5x-weekly A.M. Jolt e-letter, which will direct you to the majority of the content published in QSR magazine.
Yes! I want to receive a free subscription to QSR magazine. I’ll get twelve information-packed issues each year.*
Tell Us About You
First Name: *

Last Name: *

Suffix:

Job Title: *

Business Email: *

Phone Number: *

Fax:

Mother's maidenname or keyword: *

Company: *

Address Line 1: *

Address Line 2:

City: *

State: *

Zip Code: *

Web Address:

Tell Us About Your Company
You are a *
Franchisor (You work on the corporate side of a restaurant concept or you work for a corporate-owned restaurant.)

Franchisee (You are the owner of one or more chain restaurant locations or you work for a franchisee-owned restaurant.)

Independent Restaurateur (You own or work for a non-franchised, one-of-a-kind restaurant.)

Allied to Industry (You specifically do not work for a restaurant but do work for a business that serves the restaurant industry.)

Consultant (You are not employed by a restaurant concept but are an individual providing time-based services to a restaurant or restaurant chain.)

Job Function *
Chief Executive

Operations

Buyer

Financial

Restaurant Manager

F&B Operations

Chef/F&B R&D

Training/HR

IT Systems

Development/ Franchising

Sales/Marketing

Other

What best describes your primary menu offering?
Bagel/Bakery

Burgers

Chicken

Coffee

C-store

Ethnic

Ice Cream

Pizza/Italian

Sandwich/Subs

Seafood

Sweets/Snacks

Other

Would you also like to receive Sapore magazine?
QSR's parent company, Food News Media, is about to launch a brand new publication called Sapore, catered specifically for Italian restaurant operators such as yourself. Would you like to also be considered for that magazine?

Because you are allied to the industry, we need a bit more information to process your application. Please tell us the following:
Role:

What is your specific role within the foodservice industry?

Restaurant:

What specific restaurants are your currently working with? (if more than one, please let the top three largest restaurants or chains as related to your business)

Which best describes your operation?
Quick-service

Fast-casual

Full-service

Restaurant Operated: (Do not complete if you selected "allied.") List the restaurant brand name(s) and number of units (greater than 0) under the control of the organization you are employed by.

Number of Units:

Number of Units:

Number of Units:

If your restaurant is not in the list above, please enter it here:
Number of Units:

Other:

Subscription Options
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A.M. Jolt
A five-times-weekly e-newsletter that keeps you up to date on the latest industry news and additions to the QSR web site.

Fast Casual 2.0
An update on what's happening in the hottest segment of limited service.

Specialty Eletters
Occasional topical eletters, including MenuIt, Operations Insights, ResTech, Franchise Spotlight, 5 Recipes, and Beverage News & Trends.

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QSR is published twelve times per year. Please allow 6-8 weeks for your first issue to arrive by mail. QSR magazine reserves the right to set criteria for qualified controlled subscription application. QSR serves the quick service restaurant industry and approves subscription requests on the basis of an individual's participation in that industry. Subscriptions are available only to U.S. mailing addresses. Your application is subject to approval. Notification of approval will be made via e-mail if a valid e-mail address is provided. All subscriptions are subject to our TERMS OF SERVICE.

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